Discover the World’s Best Pizzas for 2026: A Culinary Adventure Awaits!
The excitement in the culinary world continues to grow as Time Out has revealed its definitive ranking of the world's best pizzas for 2026. This year’s top spot has shifted away from Italy, making room for an American pizzeria that showcases innovative flavors and a commitment to quality ingredients.
A Creamy Delight Takes the Crown
Taking the coveted first place is Mama's Too in New York, famed for its enticing Cacio e Pepe pizza. This culinary masterpiece blends whipped mascarpone, aged mozzarella, and a medley of cheeses that create an irresistibly creamy texture, highly praised by both critics and food enthusiasts alike.
Global Gems on the Pizza Scene
Following closely is the Pizza Capricciosa at 180grammi Pizzeria Romana in Rome, Italy, celebrated for its vibrant toppings that include artichokes, ham, and olives. This classic dish exemplifies how traditional Italian flavors can garner international acclaim.
In London, Short Road Pizza’s marinara has earned its place in the top three with its crispy, thin crust and a buzzing combination of garlic, burrata, and Sicilian anchovies. Recognized as the National Pizza of the Year in 2025, it underscores the city’s thriving pizza culture.
Nostalgia and Innovation in Pizza
Meanwhile, Pizzeria da Attilio in Naples continues to remind the world why it is the birthplace of pizza, featuring a classic Margherita that has stood the test of time. Not to be outdone, Pizza Marumo in Tokyo introduces an adventurous Japanese Umami pizza, merging unique ingredients that captivate the palate.
Surprising Entries from Across the Globe
As the list unfolds, we see a variety of innovative approaches to pizza. Little Kitchener’s Pizzeria in Johannesburg combines spicy pepperoni with sweet honey, while Civerinos in Edinburgh showcases an old-school charm with its New Haven style pizza.
In Buenos Aires, Kalis presents artisan slices that are both contemporary and traditional, setting the tone for a vibrant dining experience. Madrid's Baldoria entices with its flavorful Búfala Fest pizza, proving that Europe remains at the forefront of delightful pizza creations.
A United Love for Pizza
As diverse as the list may be, one undeniable theme resonates: the global love for pizza. From South Africa to Mexico, each pizzeria brings a unique twist to this beloved dish, demonstrating that regardless of location, pizza remains a powerful connector among cultures, flavors, and culinary traditions. The 2026 rankings not only highlight the artistry of pizza-making but also the increasing prominence of unexpected locales on the foodie map.
